Group Golf Outing Packages
The "Corporate" Day Outings
Choose from 3 menu packages (listed at the bottom of this page).
All packages include 18 holes of golf with cart, banquet room rental, dinner, tax, and service charges.
For an additional cost, add lunch at the turn or alcoholic beverages may be available.
$52 - $63 per person Monday through Thursday
$56 - $68 per person Friday
$63 - $75 per person Saturday or Sunday
A minimum of 24 players is required.
The "Board Room" Package
Meet in the morning...golf in the afternoon!
Package includes meeting room, continental breakfast and lunch (from a select menu), 18 holes of golf with cart, and all taxes and service charges.
$90 per person Monday through Friday
$99 per person Saturday or Sunday
The "Executive Retreat" Package
Mix business with everyone's please! Plan your escape at Punderson Manor with a one-night, two-day event.
Package includes lodging*, 36 holes of golf and cart, continental breakfast and lunch both days, dinner one evening, and all taxes and service charges.
In Season Rates (May 20 - September 4, 2006)
$287 per person Sunday-Thursday
Shoulder Season Rates (April 1 - May 19 & September 5 - October 31, 2006)
$244 per person Sunday-Thursday
*All rates are based on single occupancy in a double room. All space is subject to availability.
For additional information about our golf packages or to schedule your outing, please call the sales office at 440.564.9144 or e-mail Mimi Napp at sales-punderson@xanterra.com.
Menus for your "Corporate" Day Outing
All banquets include 18 holes of golf and cart, banquet room, dinner, and all taxes and service charges.
A minimum of 24 guests is required for golf banquets.
The Par Menu
Red-skin potato salad, creamy cole slaw, parmesan vegetable pasta salad, kettle-style baked beans, relish tray, assorted cheese tray, dessert, beverage and your choice of 2: 1/4 lb. beef hot dog, 1/4 lb. bratwurst, 6 oz. chicken breast, 1/2 lb. hamburger.
$55 per person Monday through Thursday
$56 per person Friday
$63 per person Saturday or Sunday
The Birdie Menu
St. Louis-style BBQ ribs, oven-baked rosemary chicken quarters, roasted red-skin potatoes, chef's vegetable selection, parmesan vegetable pasta salad, fresh garden salad with sides, kettle-style baked beans, rolls and butter, dessert, and beverage.
$58 per person Monday through Thursday
$63 per person Friday
$72 per person Saturday or Sunday
The Eagle Menu
Hand cut char-grilled Rib Eye Steak, oven-baked rosemary chicken quarters, roasted red skin potatoes, chef's vegetable selection,fresh tossed Caesar salad, parmesan vegetable pasta salad, fruit salad, rolls and butter, kettle style baked beans, dessert and beverage.
$63 per person Monday through Thursday
$68 per person Friday
$75 per person Saturday or Sunday
View additional Golf Packages.
For reservations, call the sales office at 440.564.9144 or email us at sales-punderson@xanterra.com.
Contact Us
To reserve tee-times or purchase golf memberships, contact the pro shop at 440.564.5465.
